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added 06/02/05

2002 ARGYLE Chardonnay, Willamette Valley, Oregon
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Bright and tangy peach and pear flavors and a long, crisp finish with citrusy notes. About $14 

2002 BRAMPTON Shiraz, Stellenbosch, South Africa
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Aromas of blueberries and peaches with minty notes. Blackberry & cassis flavors dominate with hints of pepper and chocolate on a lenthy finish.  About $15

2001 CH. STE. MICHELLE Merlot, Columbia Valley, Washington
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aromas of raspberry and coffee with juicy raspberry flavors supple, firm tannins and a lengthy finish.  About $15

2003 KING ESTATE Pinot Gris Willamette Valley, Oregon
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Aromas of tropical fruit, tangerine, floral perfume with hints of vanilla and anise. Flavors of citrus, pear, and peach with a balance of fruit and acidity throughout a lingering finish. $15

2002 LAUREL GLEN Reds California
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A blend of Zinfandel, Carignane and Petite Sirah.
A intense purple-black wine, with aromas of spices, black fruit, mineral notes, cocoa bean, ripe berries, and is delicious. $11

2003 MAD DOGS & ENGLISHMEN Cabernet Shiraz, Monastrell, Spain
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A combination of the most widely planted local grape variety called Monastrell (50%); barrel aged Cabernet Sauvignon (20%) and Shiraz (30%).
The Monastrell grape brings raspberry, loganberry and mulberry flavors to the palate while the Shiraz carries white pepper notes. The Cabernet provides the backbone to the wine with a soft, round mouth feel and a sweet mid-palate. $13

2001 KUNDE Estate Zinfandel, Sonoma County, California
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Red cherry and, cranberry flavors, full-bodied and easy to like, with excellent tannin structure.$13

2003 KUNDE Chardonnay, Sonoma County, California
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A clean crisp chard with tropical fruit flavors and nutty undertones.  Well balanced and a lingering finish$13

2001 TALOMAS Cabernet/Merlot, California
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A firm Cabernet structure with juicy fruit black fruit flavors, are combined with the Merlot  for a smooth and velvety  wine. $15

 2001 PESSAGNO WINERY Gary's Vineyard Pinot Noir, Central Coast, California
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This jammy and complex wine has deep concentrated aromas of ripe black cherry, spice, and a hint of smoke. The full, lush mouth feel follows layered flavors of candied plum and vanilla, reflecting the depth of the fruit and lavish use of oak. Beautifully balanced, it offers good body, rich texture, and a long, lingering finish.

 


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